This month’s recipes
Daily Archives: January 30, 2012
Quick braised chicory with cheese and ham
The first time I ate chicory (sometimes known as endive) it was braised for a few hours, wrapped in ham, covered in béchamel, sprinkled with grated cheese and then baked for another 30 minutes. It was also made by someone … Continue reading
Posted in Cheese recipes, Wheat-free, Winter vegetables
Tagged cheese recipes, chicory recipes, endive, Judith Jones, Julia Child
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