Daily Archives: April 17, 2012

Peter Gordon’s roasted butternut squash with chilli butter and poached eggs

Already dismissed this as some hippy-dip-shit student food which you wouldn’t deign to eat? Ah, don’t be misled. The Antipodeans know how to do brunch (try Lantana or Granger & Co┬áif you don’t believe me) and brunch dishes, as far … Continue reading

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