Tag Archives: Food for Free

Mushrooms with lemon, garlic, parsley and potato purée

Posted on December 13, 2011 by Louise

I proofread the new edition of Richard Mabey’s Food For Free last week and I was rather in awe of the number of delicious things that can be had for nothing in the British countryside. First published in 1972 years … Continue reading →

Posted in Potato recipes, Winter vegetables | Tagged , , , | Leave a comment