Author Archives: Louise

Uyen Luu’s pork belly with coconut milk and greens

It’s rare that I make a recipe more than once in a year; I am renowned for reading new ones whilst eating something I have never tried before, and yet there are probably only twenty things that I repeat. Which … Continue reading

Posted in Pork recipes | Tagged , , , | 4 Comments

Giorgio Locatelli’s beef stew with peas and potatoes

Cold, isn’t it? I turned the heating on for the first time this week and I didn’t once feel guilty about how early in September it was. And, when the light dips along with the mercury, my thoughts turn to … Continue reading

Posted in Beef recipes, Giorgio Locatelli | Tagged , , | 8 Comments

Nigel Slater’s Blueberry and Peach Cake

I’ve not been cooking, or baking very much recently. There was the small matter of having to move out of my flat for three weeks whilst it was redecorated, then there was a heatwave which never inspires me to go … Continue reading

Posted in Cake recipes | Tagged , , , , | 3 Comments

‘Sometimes it snows in April’: braised beans with greens

I didn’t think I’d get a chance to share this post before next winter, what with the sun coming out and all thoughts of food turning to asparagus and barbecues. But, suddenly, it’s really cold again and these beans are … Continue reading

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Palomar’s cured lemon paste

Palomar is a restaurant in central London that I discovered, along with an awful lot of other people, a couple of years ago. I ate there, for the first and only time, on my birthday after we found that our … Continue reading

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Weekend baking: Pierre Hermé’s chocolate shortbread

A little bit of Alsace for you here, via Pierre Hermé and the Guardian. A really simple, really chocolately biscuit that takes minutes to prep and minutes to bake (though you do need to chill the dough for a few … Continue reading

Posted in Biscuits and small cakes | Tagged , , , | 2 Comments

Fast, perfect noodles

January whizzed past at a rate of knots this year and barely anything I cooked registered as worth a blog post. Except these, which are possibly my favourite fast-food discovery for a while. Late-night food in my flat barely lifts … Continue reading

Posted in Every Grain of Rice, One pot, Storecupboard, Vegetarian recipes | Tagged , , , , | Leave a comment