Tag Archives: John Gregory-Smith
Rock-star cauliflower with red pepper and tahini
Today my niece starts her postgraduate medicine degree. Though I know she’s really excited, I also imagine the prospect of lots of protective clothing and being in and out of GP practices and hospitals is, in these times, a little … Continue reading
Posted in Gluten-free, vegan, Vegetarian recipes
Tagged cauliflower, gluten-free recipes, John Gregory-Smith, vegan, Veganuary, vegetarian
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Saffron in the Souks: a perfect book for summer
Is it barbecue time? Is it eating outdoors time? I think it might be! And I have just the book to take you through the summer. Saffron in the Souks, by John Gregory-Smith, was given to me a couple of … Continue reading