Tag Archives: Meera Sodha

Meera Sodha’s paneer butter masala

Posted on November 5, 2020 by Louise

At the start of the last lockdown I was convinced that I’d have tons of time to share recipes, especially ones that were helpful. It is, after all, the whole purpose of this blog and always has been: finding a … Continue reading →

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The Real Vegans: buy a cookbook, not a packet

Posted on January 11, 2019 by Louise

I saw someone buying a vegan ‘beet Wellington’ in the supermarket the other day. It was in Waitrose, of course. I can’t think of many dishes that are less ‘veganisable’ than a beef Wellington, with its fillet and pâté, and … Continue reading →

Posted in Vegetarian recipes | Tagged , , , , , , | 1 Comment

Saturday night eatin: Meera Sodha’s Howrah Express cinnamon lamb curry

Posted on February 26, 2016 by Louise

A few weeks ago I did something that I don’t do very often: ordered a takeaway. I don’t do this very often because it is a) expensive and b) disappointing. I love the idea of someone delivering my dinner, but unfortunately, … Continue reading →

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How to feel rich for a quid: make cheese #2 and palak paneer

Posted on December 4, 2015 by Louise

If labne‘s not your thing, or you want something a little more sturdy that you can cook with, then perhaps try making paneer. Common to south-east Asia, it’s a cheese that is difficult to buy yet really easy to make. Easy … Continue reading →

Posted in How to feel rich for a quid, Vegetarian recipes | Tagged , , , , | 2 Comments

How to feel rich for a quid: Meera Sodha’s spicy chickpeas

Posted on September 11, 2015 by Louise

It’s only at weekends that the idea of eating more than one or two dishes crosses my mind. Even then, the starter is often replaced by something that can be cooked and eaten simply: a dip, a handful of something … Continue reading →

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Made in India’s coriander chutney chicken and Jaipur slaw

Posted on February 7, 2015 by Louise

The ‘Indian’ cookbook has, for me, always suffered from the ‘too many ingredients’ and ‘ones you can’t get hold of’ problem so I have never owned one. And I’ve always felt that my efforts were not really as good as … Continue reading →

Posted in Chicken recipes, Gluten-free, One pot | Tagged , , , , | 1 Comment