This month’s recipes
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Category Archives: Lamb recipes
Angela Hartnett’s one-pot lamb ragoût
The Italians seem to have stolen my heart. Or, at least, my kitchen. Everything I cook at the moment seems to be from Rachel Roddy or Giorgio Locatelli and, now, here is another Italian-inspired wonder. Don’t let the Michelin-starred name … Continue reading
Posted in Lamb recipes
Tagged Angela Hartnett, delicious magazine, Italian recipes, lamb recipes, stew recipes
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‘Forgotten’ lamb for the slowest weekend of the year
If ever there was a weekend for this recipe, it’s this one. The rush and post-prandial fug of Christmas may be lifting, but there’s still an indolence in the air, a desire not to start anything new, or too energetic just … Continue reading
Posted in Lamb recipes
Tagged Burgundy, Iris Apfel, lamb, lamb recipes, one-pot, slow-cooking
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Saturday night eatin: Meera Sodha’s Howrah Express cinnamon lamb curry
A few weeks ago I did something that I don’t do very often: ordered a takeaway. I don’t do this very often because it is a) expensive and b) disappointing. I love the idea of someone delivering my dinner, but unfortunately, … Continue reading
Posted in cabbage recipes, Lamb recipes
Tagged cabbage recipes, curry recipe, eatin, Indian food, lamb, Meera Sodha, raita
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Roasted lamb shoulder with lemon zest, chorizo and cannellini beans
North London ran out of pork belly yesterday and Friday. I mean, what is the world coming to when an Islingtonian can’t get their favourite cut of meat? Yes, I am taking the piss out of myself…but when you have … Continue reading
Posted in Andy Bates, Lamb recipes
Tagged Andy Bates, Camden Town Brewery, Food Network UK, lamb recipes
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Delia’s moussaka…no, no don’t go. You want this recipe, honest!
My very first recipe book was The Pooh Cook Book, which I got when I was 11. My name, address and school form (1P2 if you were wondering) are written in blue ink inside the front cover but otherwise the … Continue reading
Posted in Aubergine recipes, Delia Smith, Lamb recipes, One pot
Tagged Delia Smith, Ginette Mathiot, Greek food, moussaka, Pooh Cook Book
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Roasted lamb shanks with mash: the antidote to cold windy days
Shank, I have just discovered, is another name for shin and for some reason, at least in the UK, it is a term that is only used for lamb and no other meat. A few years ago this lost bit … Continue reading
Posted in Appetite, Lamb recipes, One pot
Tagged good for friends, lamb recipes, lamb shanks recipe, Nigel Slater, winter roasts
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Harissa lamb with couscous
Yet again the weather has foiled my food plans. I had gazpacho in mind, but as I write this the forecast is ‘rain becoming heavy and persistent’ and cold soup is definitely not rain food. So I want something hot, … Continue reading
Dorie Greenspan’s lamb and apricot tagine recipe
I’m a bit late today, for which I apologise. My Mum arrived from the States this morning and, well, there was a flat to vacuum and a bathroom to clean before I could think about WTF we are going to … Continue reading
Tagliata or Steak, Rocket and Parmesan salad recipe
Tagliata means ‘cut’ or ‘sliced’ in Italian and there are many variations on this recipe which, at its base, is a rare steak, sliced up and served with salad and a lemon, garlic and Parmesan dressing. Jill Dupleix creates a … Continue reading
WTF Do I Eat Tonight? 