This month’s recipes
Daily Archives: October 6, 2016
Elevenses with Fortnum’s: ginger biscuits
Fortnum & Mason is one of those places that, for a long time, I barely glanced at. It seemed to be a beautiful piece of history, in a lovely part of London but, a bit like a palace or a … Continue reading
Posted in Biscuits and small cakes, The Cook Shelf
Tagged Christmas, Fortnum & Mason, ginger biscuits, London
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