Category Archives: Moro

Method-smuggling and Moro saffron cauliflower

What are your pet hates in recipes? Mine include too many ingredients, too many bits of kitchen equipment used unnecessarily and method-smuggling. And no, that’s nothing to do with buying lots of very attractively packaged cleaning products and taking them … Continue reading

Posted in Moro, One pot, Spring vegetable recipes, Summer recipes, The Cook Shelf, Vegetarian recipes, Wheat-free | Tagged , , | Leave a comment

Moro’s tabbouleh salad recipe

Within a month south-east England has gone from proper summer temperatures (26° or so at the end of April) to something approaching autumn. It’s windy, grey and so cold that I have to resist the urge to turn the heating … Continue reading

Posted in Fast food fixes, Moro, One pot, Salad recipes, Spring vegetable recipes, Summer recipes, Vegetarian recipes | Tagged , , , , | Leave a comment