Category Archives: Patricia Michelson

Tartiflette: the après without the ski

At this time of year lots of very smug-looking people get on the Piccadilly Line with huge great long bags, full of their own skis (no ‘renting’ them for the ‘pros’), and for a nanosecond I dream of snow, blue … Continue reading

Posted in Cheese recipes, Patricia Michelson, Potato recipes | Tagged , , | Leave a comment

Champagne, cheesy biscuits and celebrating

I am celebrating. The bathroom is done-ish, I have some more work when the landscape was looking distinctly bare and I have just made peace with my oldest friend in the world, probably one of the few people, bar my … Continue reading

Posted in Cheese recipes, Food and wine matching, Patricia Michelson, WTF do I drink tonight? | Tagged , , , , , | 6 Comments