Tag Archives: Patricia Michelson

Tartiflette: the apr├Ęs without the ski

At this time of year lots of very smug-looking people get on the Piccadilly Line with huge great long bags, full of their own skis (no ‘renting’ them for the ‘pros’), and for a nanosecond I dream of snow, blue … Continue reading

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Champagne, cheesy biscuits and celebrating

I am celebrating. The bathroom is done-ish, I have some more work when the landscape was looking distinctly bare and I have just made peace with my oldest friend in the world, probably one of the few people, bar my … Continue reading

Posted in Cheese recipes, Food and wine matching, Patricia Michelson, WTF do I drink tonight? | Tagged , , , , , | 6 Comments

Tiny kitchens and a tiny recipe

I have lived in many many places but only twice have I lived in places with really large kitchens. One of them was big enough to waltz around: the butcher’s block looked like a toy in the middle of the … Continue reading

Posted in Cheese recipes, Tips you won't want to live without | Tagged , , , | 2 Comments