This month’s recipes
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Tag Archives: Rory O’Connell
Rory O’Connell’s kale, lemon and Parmesan soup
That may sound like the most unpromising dish I have posted in a while but, believe me, this is extraordinary. I proofread Rory O’Connell’s book, Master It, a few years ago and thought then that it was incredibly insightful and … Continue reading
Posted in One pot, Soup recipes, Wheat-free
Tagged kale recipes, Rory O'Connell, wheat-free recipes
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