Tag Archives: Stoke Newington Literary Festival

Mark Diacono’s poached peaches

A couple of months ago I worked at the Stoke Newington Literary Festival, helping out with the food events. It is/was full of bright stars and ideas but the one I remembered, and decided to try, was Mark Diacono‘s poached peaches. In amongst … Continue reading

Posted in Fruit recipes, Puddings | Tagged , , , | 2 Comments