This month’s recipes
Monthly Archives: October 2016
The Autumn Collection: Cadiz Bramble
I struggle with the start of autumn, with the shift from sitting out on long, light evenings to darkness and drear. Then, little by little, the joy of cooking with blackberries, plums and squash, of making stews and cakes, of practically snuggling … Continue reading
Posted in Autumn recipes, Cocktail recipes
Tagged cassis, cocktail, sherry recipes, The Gannet
Leave a comment
Sourdough Suppers’ mango and chilli chutney
Writing a book, I think, is quite a feat. Writing one and getting it published is even more impressive. And, considering both of those things, writing one and publishing it yourself seems practically superhuman. Self-publishing used to have a bad reputation but, … Continue reading
Posted in Sauces, The Cook Shelf
Tagged autumn recipes, bread, chutney, gluten-free recipes, Hilary Cacchio, Kate Charter, mangoes, sourdough
3 Comments
Elevenses with Fortnum’s: ginger biscuits
Fortnum & Mason is one of those places that, for a long time, I barely glanced at. It seemed to be a beautiful piece of history, in a lovely part of London but, a bit like a palace or a … Continue reading
Posted in Biscuits and small cakes, The Cook Shelf
Tagged Christmas, Fortnum & Mason, ginger biscuits, London
3 Comments