Category Archives: pastry recipes

An Alsacian onion tart…and the wines to go with it

If Spain is my true love in terms of wine now, then Alsace is a very close second. I lived there when I was a student and, although it was probably the most surreal year of my life for lots … Continue reading

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Quiche Lorraine…yes, I did mean that

Quiche? Quiche you ask? Have I gone mad and slipped back in time to the days when olive oil was something kept in the medicine cabinet, pork belly was the bit you threw away and lentils were only for the … Continue reading

Posted in Egg recipes, pastry recipes, The Good Cook | Tagged , | Leave a comment