Tag Archives: The Wine Society

The Summer Wardrobe: rosĂ© port and tonic

A couple of years ago, I wrote a few posts about the recipes that were on repeat all summer long, the things that I just kept coming back to. This year, thanks to weeks of glorious sunshine, I already have … Continue reading

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Seven-minute midweek cheese sauce for gnocchi or pasta

I have been back at an office 9-5 for four weeks and have, of course, been remembering how very few things are really WTF material. When you’re out all day, commuting for almost two hours, and trying to get life … Continue reading

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An Alsacian onion tart…and the wines to go with it

If Spain is my true love in terms of wine now, then Alsace is a very close second. I lived there when I was a student and, although it was probably the most surreal year of my life for lots … Continue reading

Posted in Delicious magazine, Food and wine matching, pastry recipes, Savoury tart recipes | Tagged , , , , , | Leave a comment

The Joys of Spain: almendras, tortillas y unas copitas

Recently someone asked me for restaurant recommendations in AndalucĂ­a, where I lived for three months in 2009. I had to admit that I had very few, mainly because why, in a land that entertains standing up, not sitting down, at … Continue reading

Posted in Potato recipes, Vegetarian recipes, Wheat-free, WTF do I drink tonight? | Tagged , , , , , , , | 6 Comments