Tag Archives: Alsace

A winter warmer: Alsacian baeckeoffe

Posted on November 20, 2015 by Louise

I discovered baeckeoffe when I lived in Strasbourg for a year and, whereas other students headed mostly for Paris or the south, I headed east, not because I was particularly imaginative but because I had friends there. It did my French accent the … Continue reading →

Posted in One pot, Wheat-free | Tagged , , , | Leave a comment

Flammekueche

Posted on September 16, 2014 by Louise

Apparently it’s going to be 26º later this week and though that should lift my spirits, you know what, it doesn’t. I’m bored with cold food (aka salad) and lighter clothes and have already started clearing out all the stuff I’ve not … Continue reading →

Posted in One pot, Tart recipes | Tagged , , | 5 Comments

An Alsacian onion tart…and the wines to go with it

Posted on April 13, 2013 by Louise

If Spain is my true love in terms of wine now, then Alsace is a very close second. I lived there when I was a student and, although it was probably the most surreal year of my life for lots … Continue reading →

Posted in Delicious magazine, Food and wine matching, pastry recipes, Savoury tart recipes | Tagged , , , , , | Leave a comment