Tag Archives: French food

Duck parmentier

I’m back! Did you notice I’d gone? Did you know that I was in Port Eliot, then Suffolk, then France then the Edinburgh Festival? What do you mean you had better things to do?! Ah well, me too, but now … Continue reading

Posted in Duck recipes, Potato recipes, Random bits that don't belong in a category... | Tagged , , , | 2 Comments

Pissaladière: an onion tart that is more appetising than its name

Dreadful name isn’t it? Apparently, according to Larousse Gastronomique, it is named after a condiment from Nice called pissalat and, no, that has nothing to do with overactive bladders and is in fact a type of anchovy purée mixed with … Continue reading

Posted in One pot, Riverford Farm Cook Book, Savoury tart recipes | Tagged , , , , | 2 Comments