Monthly Archives: September 2014

Caramelised fennel with goat’s cheese

There aren’t many vegetable dishes which make me want to lick the plate. This is one of them. I’ve made it twice in a week, once as a starter, once for lunch and I’m already craving a third instalment.  Advertisements

Posted in One pot, Vegetarian recipes, Wheat-free | Tagged , , | 2 Comments

Flammekueche

Apparently it’s going to be 26º later this week and though that should lift my spirits, you know what, it doesn’t. I’m bored with cold food (aka salad) and lighter clothes and have already started clearing out all the stuff I’ve not … Continue reading

Posted in One pot, Tart recipes | Tagged , , | 5 Comments