Tag Archives: The Modern Pantry

Fast ‘preserved’ lemon zest and a five-minute gnocchi dish

A little preserved lemon is a wonderful thing, especially in anything vaguely North African. But they are very expensive (a jar of about 10 will, for example, cost you about a fiver in Waitrose or slightly more in Sainsbury’s) and, if … Continue reading

Posted in One pot, The Modern Pantry Cookbook, Tips you won't want to live without, Vegetarian recipes | Tagged , , , , , | 1 Comment

The Modern Pantry Cookbook

I wasn’t going to review this book. My first impression was of a truly beautiful and inspiring newcomer that I needed to get my hands on. However, my second, once hands were on, was that this was a book that … Continue reading

Posted in The Cook Shelf | Tagged , , , , | 4 Comments