Category Archives: RIver Cottage Everyday

Dukka: party food par excellence

The weather is changing, my heart is lifting with it and my thoughts are turning to entertaining. Well, actually, they’ve already turned that way since I had my London Loop companions round last night and some of my Antic Disposition … Continue reading

Posted in Food for friends, One pot, Party recipes, RIver Cottage Everyday, Salsa and sauce recipes, Vegetarian recipes, Wheat-free | Tagged , , , | 2 Comments

HFW’s Mexican chorizo: a dream storecupboard ingredient

Once upon a time chorizo came cured and in slices. It was something you had on toast for a tapa and struggled to pronounce. Then, a few years ago, a new form of chorizo appeared on our shores: a cooking … Continue reading

Posted in One pot, RIver Cottage Everyday, Storecupboard essentials, Tips you won't want to live without, Wheat-free | Tagged , , | 4 Comments

The oven is your friend: roast pork belly with braised red cabbage

If ever there was a week when fast and easy food was required, it’s this one. Most people will be finishing work, or travelling, or writing and buying the last Christmas cards and presents or, poor sods, all of the … Continue reading

Posted in Pork recipes, RIver Cottage Everyday, Riverford Farm Cook Book, Winter vegetables | Tagged , | 6 Comments

HFW’s celeriac soup with chilli confit

Thrift is very much on my mind at the moment. I suppose it has been on everyone’s mind for a few years but right now, as the world’s 8th largest economy (can you believe that? I couldn’t) edges nearer to … Continue reading

Posted in One pot, RIver Cottage Everyday, Soup recipes, Vegetarian recipes, Wheat-free | Tagged , , , | Leave a comment

Plum tomato, mint and caper salad

I started my leftover-defrost-declutter process at the weekend not with a recipe but with a rather wasteful trashing of the large, by-now-unhappy-looking, piece of watermelon. So that salad idea was out. Then I made Bill Granger’s honey and garlic chicken again (lovely, but I think … Continue reading

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Posted in Cookery writers, Fast food fixes, Hugh Fearnley-Whittingstall, Random bits that don't belong in a category..., RIver Cottage Everyday, Salad recipes, Summer recipes, The Cook Shelf, Vegetarian recipes, Wheat-free | Tagged , , , , , , | Leave a comment