Category Archives: The Smitten Kitchen Cookbook

The ‘Little Black Dress’ of roast chicken recipes

Posted on April 25, 2014 by Louise

It is a truth universally acknowledged that, at some point during the year, usually at Christmas, most women’s magazines will mention the need for, and the delight of a LBD, aka as a ‘Little Black Dress’. Though the repetition of … Continue reading →

Posted in Chicken recipes, One pot, The Smitten Kitchen Cookbook, Wheat-free | Tagged , | 3 Comments

Smitten Kitchen’s lemon bars

Posted on March 15, 2014 by Louise

Do you remember school dinners? Do you remember your favourites? Or, perhaps, like me, your least favourites were more memorable? I, for one, have never been able to eat jam, or most gelatinous things like honey or jelly, after being … Continue reading →

Posted in Biscuits and small cakes, Lemon recipes, The Smitten Kitchen Cookbook | Tagged , , | 2 Comments