Tag Archives: Diana Henry

Diana Henry’s ‘Italian penicillin’, aka orzo with lemon, parsley and Parmesan

Posted on November 7, 2018 by Louise

Midweek is usually when I run out of food. Leftovers, from anything long-winded made over the weekend, get eaten on Mondays or for lunches, Tuesday is usually cheese on toast after choir rehearsal and then there is Wednesday, home of … Continue reading →

Posted in Pasta and gnocchi recipes | Tagged , , , , | 3 Comments

Weekend treat: no-churn ice cream via Diana Henry, Nigella and Palomar…

Posted on June 29, 2018 by Louise

Do you like ice cream? If so this is going to change your life. I’ve only known about it for a month or so and it has already changed mine.

Posted in dessert, One pot, Weekend | Tagged , , , , , , | 2 Comments

The Modern Cook: Anna Jones’s baked ricotta with cannellini beans

Posted on December 8, 2017 by Louise

Christmas is coming and, as is my wont, I like to recommend a few good cookery books for those who are short of ideas, for themselves or for their food-loving friends. I wear several work ‘hats’ and one of them is … Continue reading →

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Diana Henry’s chicken with morcilla

Posted on June 18, 2016 by Louise

After our choir trip to Sevilla and Córdoba a month ago, with a side trip to Jerez, I have been somewhat obsessed with all things Spanish: sherry, coffee in glasses, pan con tomate. It’s not helped by the fact that … Continue reading →

Posted in Chicken recipes | Tagged , , , | 2 Comments

Catherine Phipps’s chicken with braised lettuce, peas and bacon

Posted on September 16, 2015 by Louise

As a child I had ‘favourite’ foods, though what they were escapes me. I think it was more a case that foods I never got to eat were on the list, so if the chance ever arose I’d waste no … Continue reading →

Posted in Chicken recipes, One pot | Tagged , , , | 2 Comments

Korean so galbi with Fuchsia Dunlop’s magic greens

Posted on January 24, 2015 by Louise

Living on my own, I never order takeaway. I can’t think of anything sadder in some ways, or anything more likely to raise my price-sensitive hackles. However, at the same time, I love the sense of ‘treat’ that it embodies: paying … Continue reading →

Posted in Beef recipes, greens recipes, Weekend | Tagged , , , | Leave a comment

Zuppa alla Valpelleunenze

Posted on January 19, 2015 by Louise

It’s Monday, a day, in my world, for clearing out the fridge and using up whatever is in there and this is my favourite way to do that so far this year. Once again it comes from Diana Henry’s Roast … Continue reading →

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Happy New Year, a birthday cookbook, and a cold-weather soup

Posted on January 14, 2015 by Louise

Hello and Happy New Year! As I write this I can feel the cold around my ankles, despite being indoors, wearing two jumpers, jeans, socks and slippers, despite the heating being on and despite the consumption of many cups of … Continue reading →

Posted in Bean recipes, Diana Henry, Soup recipes, Wheat-free | Tagged , , , | 2 Comments